THE 2012 CHEF’S FEAST, SPONSORED BY THE LOW COUNTRY FOOD BANK, WAS ATTENDED BY 1,200 PEOPLE. THEY WERE HOSTED BY 32 OF THE AREAS FINEST RESTAURANTS. THIS AMAZING EVENT HELPED RAISE ENOUGH MONEY TO FEED KIDS WHO WOULD OTHERWISE GO HUNGRY, HEALTHY MEALS FOR THE COMING YEAR, AND GIVE THEM …
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